Whisk egg whites and ¼ cup sugar until stiff. Set aside. Make mascarpone filling: In a separate bowl, beat egg yolks and remaining ½ cup sugar until light and fluffy, about 3 minutes. Gently fold in the mascarpone, then the egg whites. Prepare coffee: Whisk together cooled coffee and marsala (or alcohol of choice). Food and drinks. Some drinks and food can cause loose stools. Coffee is a common cause because it stimulates the intestinal muscles. Oily and spicy foods are also a problem for some people because Take vitamin A. A diet low in foods that contain vitamin A can lead to dry eye and other vision problems, including blurry vision. Vitamin A is found in two forms: retinol and retinyl esters 6. Portafilter Lock. Make sure the portafilter is locked into the machine tightly enough. If the filter isn’t locked in properly, it means the water can just flow past it. It only has to be a tiny leak since an espresso machine creates a lot of pressure, and any leak will let through a lot of water quickly. 4. Your recipe doesn't specify 55°C, and I'd be surprised if 5–8 minutes over barely simmering water only gets that hot. Indeed, checking for sources: McGee, in On Food and Cooking, says: When the temperature reaches 120°F/50°C, high enough to unfold some of the yolk proteins, the mix thickens, traps air more efficiently, and begins to expand. . To make the ladyfingers, pre heat your oven at 170 degree celsius. Then in a bowl add in melted butter, sugar and vanilla. Mix this really well. Add in milk and combine everything together. In the same bowl, add in all purpose flour and baking powder and bring the ladyfinger dough together. DIY Slime // how to fix watery/sticky/liquid/rubbery slime without borax, detergent, Shaving cream, or Liquid StarchOur slime videos on how to make slime is As a general rule, the ratio is around 1 part coffee to 2 parts water. So for 10 grams of coffee, you need 20 ml of water. Just weigh your coffee on some accurate scales and then adjust the length of time your water flows through your espresso machine into the cup to change the volume of water accordingly. Pour some cold coffee into a bowl. Be sure it's not hot or the biscuits will absorb too much liquid. Start dipping the Savoiardi biscuits into the coffee, once on each side. Do this quickly (no more than one second each side), then place each one on the platter (or in the dish) in a row (this is the original method). 7. Exposure to air. Over time, air exposure can cause acrylic paints to dry out and become watery due to evaporation, similar to how paint left open for too long will dry out. The air starts to evaporate the liquids out of it, leaving it increasingly thin and watery. If your acrylic paint has been stored in the house or on store shelves for a

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